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Restaurant & Cafe POS
Optimized order screens for restaurants, cafes, bakeries, and all food & beverage businesses. Seamless operations with waiter tablets, cashier screens, and kitchen integration.
Order taking, payment, and billing operations completed in milliseconds
Dedicated screens for waiters, cashiers, kitchen, and managers
Sales, performance, and inventory reports update instantly
Works flawlessly even with very low internet speeds
PCI-DSS Level 1 certified payment infrastructure
Easily split bills among customers, support for multiple payment methods
Integration with all major payment service providers in Turkey
Seamless integration with leading payment providers. Accept credit cards, debit cards, and digital wallets securely.



No hidden fees, keep 100% of your earnings
Access from anywhere, automatic updates
Ready to use in 2 minutes, no technical knowledge required
Expert technical support whenever you need it
POS (Point of Sale) system is software that enables you to manage order taking, payment processing, inventory tracking, and reporting in restaurants, cafes, bakeries and other F&B establishments. Modern POS systems work cloud-based, offering business owners access from anywhere.
Pinner is a POS system specifically developed for the needs of Turkey's F&B sector:
Friday evening, restaurant is packed. Waiter Elif goes to table 7. She used to write in a notebook, now she looks at her tablet. Customer asks something not on menu: "Does the lahmacun have walnuts?" Elif quickly checks allergen info, "No walnuts, but there's sesame." Order reaches kitchen in 3 seconds.
The most common complaint from our customers was "waiter misunderstood." Handwriting is unreadable, you write "mild spicy" it becomes "very spicy." In digital system everything is clear: product selection, portion, extras, notes. Kitchen sees exactly what you want. Order error rate dropped below 0.3% across our 500+ businesses.
Chef Mehmet has 20 years experience. First he said "I won't look at screens." After 1 week he was saying "how did I survive before." Why? Tickets don't get lost, don't get wet, no unreadable handwriting. Screen tells which order is priority. Average dish preparation time dropped from 8 to 5.5 minutes.
8-person table, everyone pays separately. Used to be a nightmare, now 2 minutes. System knows who ate what. Customer saying "I only had salad and water" gets instant bill. Want to add tip? One button. Need invoice? E-invoice instantly in their email.
| Situation | Paper Tickets | Digital POS |
|---|---|---|
| Order errors | 1 in every 20 orders | 1 in every 300 orders |
| End of day closing | 45-90 minutes | 5-10 minutes |
| Inventory tracking | Month-end counting | Real-time, automatic |
| "What sells most?" | Guess | 1-click report |
| Waste tracking | None | Product-based waste report |
Ahmet - Kadıköy, 45-Seat Restaurant
Pinner user for 8 months
"First month was tough, thought staff couldn't adapt. Then I realized the problem was me, I was used to paper. Second month, waiters were faster than me. Now I go home 2 hours earlier at end of day. No more combining reports in Excel. Best part: I clearly see which dish makes money, which loses. Removed 3 items from menu, profit margin increased 12%."
Table service, waiter management, kitchen-service coordination. For every concept from family restaurant to fine dining. Reservation integration, customer history tracking.
Quick order flow, loyalty programs, inventory tracking. Know your coffee costs down to the penny. Consistent taste with recipe management.
Self-order kiosk, speed screen, takeout. No queues, no waiting during rush hours. Drive-thru support.
Central menu management, branch comparison, instant sync. All branches from single panel. Franchise support.